The Hidden Messages in Food
Overview About the Author

The Hidden Messages in Food

Have you ever wondered why you crave salty or sweet foods? Or have an aversion to fish or bitter greens? The characteristics of food, from the flavor to macronutrient content to color, all provide messages about our lives on a deeper level. This session will begin with a discussion to understand our cravings, aversions and relationship to eating, then we'll take a deeper journey to unravel the mystery of ourselves. Come learn the true meaning of using nutrition as a potential pathway for personal growth and evolution.

Teri Mosey, PhD

Teri Mosey, PhD, is the founder of Holistic Pathways, LLC, an education company specializing in holistic nutrition and lifestyle coaching. She has 16 years experience as a consultant, educator and exercise physiologist. Teri strives to assist others to discover their personal path to wellness. She holds a bachelor?s degree in biochemistry, a master?s degree in exercise physiology and a doctorate degree in holistic nutrition. Certifications: ACSM, NASM
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  • The Hidden Messages in Food
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